Sand Coffee Nontanto
Exploring a different brewing tradition
서울 마포구 동교로 212-16
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Sand Coffee Nontanto · Yeonnam212-16 Donggyo-ro, Mapo-gu, Seoul
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Make this the stop for a different way to brew. Nontanto prepares coffee in a cezve using heated sand, bringing the small-pot ritual into a Yeonnam outing. Let the preparation be the focus, and ask how to approach the sediment in the cup. Espresso drinks and kaymak give companions a familiar alternative, so curiosity about one brewing method can still turn into a relaxed shared coffee break.
Cezve coffee; add kaymak if available, or choose the Golden Cream Latte for a sweeter alternative.